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Baked Oats are a trend that many people are now doing. It ends up warm and delicious like a cake or cookie but with all the benefits of oats. Who doesn't love cutting a cake open or breaking a cookie in half and having ooey gooey goodness? That's where our FIt Butters came in.
We have created this delicious recipe featuring our Chocolate Peanut Butter Cup Cashew Almond Butter. After it is baked, it becomes a warm, delicious, healthy snack.
Struggling to find something to make for breakfast? Struggle no more. Check out this amazing recipe below!
Our FIt Butters Baked Oats feature our Chocolate Peanut Butter Cup spread to make this a delicious breakfast or dessert option.
1/2 cup of oatmeal
1/2 cup of unsweetened almond milk
1/2 tsp Baking Powder
2 tbsp FIt Butters Chocolate Peanut butter Cup Cashew Almond Butter
1 tbsp Dark Chocolate Chips
Preheat oven to 350 degrees F.
Blend oats, almond milk, egg, banana, and baking powder in blender until smooth.
Pour batter into ramekin or oven safe pan.
Place FIt Butter Chocolate Peanutbutter Cup Cashew Almond Butter in center of pan. Top with Dark Chocolate Chips.
Bake in oven for 35 minutes or until top is golden brown. Enjoy!
Calories 565, Fat 29 grams, Carbs 58 grams, Protein 18 grams