Fit Butters Cocoa PEBBLES™ Protein Truffles

Fit Butters Cocoa PEBBLES™ Protein Truffles

Looking for a quick, indulgent treat that satisfies your sweet tooth but still keeps you on track with your fitness goals? These Cocoa Pebbles Fit Butters Protein Truffles are exactly what you need! They’re rich, chocolatey, and packed with protein, making them a perfect guilt-free snack or dessert. Plus, they’re easy to whip up with just a handful of ingredients.

Fit Butters Cocoa PEBBLES™ Protein Truffles

Danielle Bucki

Servings

4

Prep Time

10 minutes

Cook Time

1 hours

Calories

160

Cuisine

treats

Category

Desserts

These truffles are perfect for a post-workout snack, after-dinner treat, or anytime you need a sweet protein boost. You can even get creative and experiment with different flavors of Fit Butters to switch things up. The best part? They’re simple, satisfying, and made with better-for-you ingredients!

Why You’ll Love This Recipe:

High Protein: Thanks to the Cocoa Pebbles Fit Butters, these truffles are packed with protein to keep you fueled.

No-Bake: Quick and easy—no oven required!

Customizable: Swap out the milk or syrup for your favorite options, or try different add-ins like nuts or seeds for extra texture.

Whether you're looking for a healthy snack, meal-prep treat, or something sweet to curb your cravings, these truffles hit the spot. Make a batch today and let us know how you enjoy them!

Fit Butters Cocoa PEBBLES™ Protein Truffles

Ingredients

  • 3 tbsp Cocoa Pebbles Fit Butters
  • 2 tbsp milk (any kind you prefer)
  • 2 tbsp maple syrup (I used a sugar-free option)
  • 1 tbsp cocoa powder
  • ¼ cup oat flour
  • Optional: ⅓ cup chocolate chips

Directions

  1. In a mixing bowl, combine the milk, maple syrup, and Cocoa Pebbles Fit Butters until smooth.

  2. Add in the cocoa powder and oat flour, stirring until the mixture is well combined.

  3. Roll the mixture into bite-sized balls and place them in the freezer for 15 minutes to set.

  4. Optional: For extra indulgence, melt the chocolate chips and dip each truffle into the melted chocolate.

  5. Return the truffles to the freezer for another 10 minutes, then enjoy!

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