With the weather getting warmer, I am feeling the coconut tropical vibes. I am a huge lover of coconut so making it into a bark for a healthier snack? I couldn't be more excited. All you need is some few simple ingredients and our Vanilla Coconut Cashew Fit Butters. This recipe is super easy and absolutely delicious. Who doesn't love a simple, no bake recipe?
Fit Butters Vanilla Coconut Chocolate Bark
Danielle Bucki
Servings
6
Prep Time
15 minutes
Cook Time
1-2 hours
Calories
140
Cuisine
Snacks
Category
Treat
Vanilla Coconut bark? Can anyone get more excited?
Ingredients
½ cup Vanilla Coconut Cashew Fit Butters
½ cup yogurt
1 tsp vanilla extract
½ cup almond flour
⅓ cup coconut shreds
½ cup melted chocolate chips
Directions
Mix the Fit Butters with the yogurt
Add in vanilla and mix
Mix in the almond flour and coconut shreds until it forms into a mixture
Lay it flat on a piece of parchment paper
Melt the chocolate chips
Drizzle the melted chocolate over the bark
Top with more shredded coconut
Freeze for 1-2 hours and crack the bark when ready
