Layered Cocoa PEBBLES™ Fit Butter Cups

Layered Cocoa PEBBLES™ Fit Butter Cups

Looking for a quick, indulgent, and protein-packed treat? These Fit Butters Cocoa PEBBLES™ Chocolate Bites are everything you need in a snack! Made with just three simple ingredients—melted chocolate, creamy Cocoa PEBBLES Fit Butters, and a dollop of yogurt—these bites offer a rich, chocolatey crunch with a hint of protein to keep you fueled.

Perfect for satisfying your sweet tooth, they’re easy to whip up in under an hour (most of that is just freezer time!). Whether you're meal prepping snacks for the week or treating yourself after a workout, these bites will quickly become a favorite in your kitchen. Plus, with Cocoa PEBBLES Fit Butters adding a nostalgic twist, they're guaranteed to be a crowd-pleaser.

How to Enjoy Them

  • Keep a batch in the freezer for a guilt-free dessert.
  • Pack them as an on-the-go snack for work or the gym.
  • Share them with friends and family—they won’t believe how easy they are to make!

So grab your mini muffin mold, your favorite Fit Butters, and let’s create a treat that’s both delicious and packed with goodness.

Layered Cocoa PEBBLES™ Fit Butter Cups

Danielle Bucki

Servings

8

Prep Time

15 minutes

Cook Time

45 minutes

Calories

70

Cuisine

AMERICAN

Category

TREATS

These Fit Butters Cocoa PEBBLES™ Chocolate Bites are a delicious combination of rich chocolate, creamy Cocoa PEBBLES Fit Butters, and smooth yogurt. They’re the perfect simple snack or dessert, ready in under an hour! Whether you’re craving something sweet or need a post-workout pick-me-up, these no-bake bites are here to satisfy.

Layered Cocoa PEBBLES™ Fit Butter Cups

Ingredients

  • ¼ cup Cocoa Pebbles Fit Butters

  • ¾ cup chocolate chips

  • ¼ cup yogurt

Directions

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    1. Place the chocolate chips in a microwave-safe bowl and heat in 20-second intervals, stirring in between, until fully melted.(Optional) Add 1 tbsp of coconut oil to make the chocolate easier to melt and pour.

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    1. Using a mini muffin tin or silicone mold, spoon a small amount of the melted chocolate into the bottom of each mold, just enough to cover the base.Set aside the remaining melted chocolate for later.

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    1. Place about 1 teaspoon of Cocoa PEBBLES™ Fit Butters over the chocolate layer, spreading it evenly.Add a dollop (about 1 teaspoon) of yogurt on top of the Fit Butters layer.

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    1. Pour the remaining melted chocolate over each cup, ensuring it completely covers the yogurt layer.

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    1. Place the muffin tin or mold in the freezer for 45 minutes to 1 hour, or until the bites are fully set.

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    1. Once set, pop the bites out of the mold and enjoy immediately!Store any extras in an airtight container in the freezer.
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