No-Bake Chocolate Chip Cookie Dough Fit Butters Protein Bars
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If you're a fan of cookie dough (who isn’t?), you're going to love these No-Bake Chocolate Chip Cookie Dough Protein Bars! They’re packed with protein, have a rich chocolate topping, and taste like an indulgent treat—but they’re actually good for you.
With 12g of protein per bar, these are the perfect on-the-go snack, post-workout fuel, or guilt-free dessert. Plus, they’re made with Fit Butters Chocolate Chip Cookie Dough peanut butter, which gives them that nostalgic cookie dough flavor while adding healthy fats and a smooth, creamy texture.
No-Bake Chocolate Chip Cookie Dough Fit Butters Protein Bars
✔ No-Bake & Easy to Make – No oven needed, just mix, press, and chill! ✔ Packed with Protein – 12g of protein per bar to keep you full and satisfied. ✔ Indulgent but Healthy – Chocolatey, fudgy, and sweet without the sugar crash. ✔ Made with Fit Butters – Featuring our Chocolate Chip Cookie Dough peanut butter, made with high-quality ingredients and topped with real cookie dough pieces!
Step 1: Mix the Dough. In a large mixing bowl, add Fit Butters, chocolate protein powder, cacao powder, and maple syrup. Stir with a rubber spatula until it forms a dough. If it’s too dry, add 1 tbsp of plant-based milk. If it’s too wet, add more protein powder.
Step 2: Press into a Pan. Line a loaf pan with parchment paper and press the dough into an even layer.
Step 3: Melt the Chocolate. In a microwave-safe bowl, melt the chocolate wafers and coconut oil in 30-second intervals, stirring between each, until smooth.
Step 4: Add the Topping. Pour the melted chocolate over the bars and tilt the pan to spread it evenly. If you’re feeling fancy, sprinkle some plant-based sprinkles on top!
Step 5: Chill & Slice. Place the pan in the freezer for 12 minutes to let the chocolate set. Then, use a sharp knife to slice into bars.
Recipe Video
Recipe Note
Storage Tips
📌 Store these bars in the fridge for up to 2 weeks or in the freezer for up to 3 months—but let’s be real, they won’t last that long!
Make Them Your Own!
👉 Add Crunch – Mix in some chopped nuts or mini chocolate chips. 👉 Boost the Protein – Swap out maple syrup for a protein-packed alternative like Greek yogurt. 👉 Switch Up the Flavor – Try these with Fit Butters Monster Cookie or Brookie Butter for a fun twist!
These No-Bake Chocolate Chip Cookie Dough Protein Bars are a game-changer—they’re easy, delicious, and packed with the fuel your body needs. Give them a try and let us know what you think!
Don’t forget to tag us @FitButters on Instagram if you make these! We love seeing your creations.
