Snicker’s Inspired Fit Butters Chocolate Peanut Butter Fudge Rice Cake Treat

Snicker’s Inspired Fit Butters Chocolate Peanut Butter Fudge Rice Cake Treat

If you’re craving something sweet, salty, crunchy, and chocolatey—but still want to keep it simple and better-for-you—this Snicker’s-inspired rice cake treat is about to become your new go-to. It layers creamy yogurt, rich Chocolate Peanut Butter Fudge Fit Butters, crunchy peanuts, and a drizzle of chocolate over a caramel rice cake for the ultimate quick snack or dessert.

The best part? It comes together in minutes, satisfies that candy bar craving, and you can easily customize it with your favorite Fit Butters flavors (yes, we’re looking at you, Sea Salted Chocolate Caramel).

Snicker’s Inspired Fit Butters Chocolate Peanut Butter Fudge Rice Cake Treat

Danielle Bucki

Servings

1

Prep Time

10 minutes

Cook Time

10 minutes

Calories

290

Cuisine

American

Category

Treats Snacks

Craving a healthy Snickers-inspired dessert? This Snicker’s Inspired Rice Cake Treat is made with creamy yogurt, chocolate drizzle, crunchy peanuts, and Chocolate Peanut Butter Fudge Fit Butters for a quick, high-protein snack. Easy, no-bake, and ...

 

Snicker’s Inspired Fit Butters Chocolate Peanut Butter Fudge Rice Cake Treat

Ingredients

  • 1 caramel rice cake

  • 2 tbsp Two Good vanilla yogurt

  • 1 tbsp Chocolate Peanut Butter Fudge Fit Butters (Naturals line, available at Sprouts)
  • 1 tbsp Lily’s chocolate chips (melted)

  • 10 peanuts, roughly chopped

  • Optional: pinch of flaky sea salt

Directions

  1. Spread the base:

    Evenly spread the vanilla yogurt over the caramel rice cake.

  2. Add the good stuff:

    Spoon and spread the Chocolate Peanut Butter Fudge Fit Butters on top of the yogurt layer.

  3. Crunch time:

    Sprinkle chopped peanuts over the top for that classic Snickers-style crunch.

  4. Drizzle chocolate:

    Melt the chocolate chips and drizzle generously over everything.

  5. Finish & set:

    Add a light sprinkle of flaky sea salt if desired, then place in the freezer for 5–10 minutes to let the chocolate harden.

  6. Enjoy:

    Bite into layers of creamy, crunchy, chocolatey goodness.

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