Gingerbread Cashew Butter (Vegan)
Gingerbread Cashew Butter (Vegan)
Gingerbread Cashew Butter (Vegan)
Gingerbread Cashew Butter (Vegan)
Gingerbread Cashew Butter (Vegan)
Gingerbread Cashew Butter (Vegan)

Gingerbread Cashew Butter (Vegan)

$16.49 USD
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It's beginning to look a lot like Christmas! Our Vegan Gingerbread Cashew Butter is our new holiday staple that gives you the perfect amount of ginger spice along with real gingerbread cookie topping without all the extra sugars! Don't cheat yourself, treat yourself!  
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REFRIGERATION NOT REQUIRED

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It's beginning to look a lot like Christmas! Our Vegan Gingerbread Cashew Butter is our new holiday staple that gives you the perfect amount of ginger spice along with real gingerbread cookie topping without all the extra sugars! Don't cheat yourself, treat yourself!  
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DO YOU KNOW THE GINGERBREAD MAN?

Gingbread screams Christmas and the holiday season. We take everything you love about gingerbread cookies and houses and put it into a creamy, delicious nut butter made form cashews, plant protein and coconut oil.

We buy all of the nuts we use directly from the farm and then dry-roast them, not fry them in oil. This makes for a higher quality protein nut butter and better tasting too!

FREQUENTLY ASKED QUESTIONS

Why aren’t there as many toppings?

The Treat Without The Cheat!

Because this isn’t candy in a jar.

We add real gingerbread crumbs to complement the gingerbread flavor — not bury it under a layer of sugar. Every topping is intentional. Every ingredient earns its place.

We’re not here to win a sugar-stacking contest. We’re here to make something you can eat daily and feel good about.

The macros look like regular peanut butter…

Better Ingredients. Better Experience.

On paper? Maybe similar.
In reality? Completely different.

Here’s what makes Fit Butters deeper than macros:
  • Premium dry roasted nuts (baked, never fried)
  • Added protein to create a more complete protein source (and add flavor!)
  • Healthy fats from coconut oil - not a vegetable or seed oil
  • Real mix-ins in every jar
  • Small-batch crafted flavor development
Regular peanut butter is basic fuel. This is performance fuel with personality.

The benefits aren’t just in the numbers — they’re in the ingredient quality, the digestibility, and the flavor experience. 

It’s not as sweet as other brands…

Low Sugar. BIG FLAVOR.

Correct.

We keep sugar intentionally low because this is a better-for-you spread with indulgent flavors, not an ultra-sweet dessert dip.

Our goal isn’t a sugar rush. It’s rich, nostalgic gingerbread flavor — powered by premium dry roasted cashews, real ingredients, and balanced sweetness.

Indulgent in flavor. Disciplined in formulation.

Treat yourself — without cheating yourself.
Who Is It For?

Mission-Driven Flavor Lovers

✔ The lifter who still wants dessert
✔ The macro tracker who refuses to eat boring food
✔ The busy parent who wants a smarter sweet option
✔ The athlete who wants more than plain nut butter

This isn’t for someone looking for frosting in a jar. This is for someone building something — muscle, discipline, momentum.

How Do I Eat It?

Versatile Craving Crusher!

  • Straight from the spoon
  • Swirled into oatmeal
  • On protein pancakes
  • Blended into smoothies
  • On apples, toast, or rice cakes
Once you try it, plain nut butter won’t hit the same.

TOPPED WITH REAL GINGERBREAD CRUMBS!

It wouldn't be gingerbread without the cookie, right? That's why we hand-top every jar of our vegan Gingerbread cashew butter with REAL gingerbread cookie crumbs. Don't worry, we don't add enough to ruin the macros, but just enough to inject flavor and crunch for your delight! 

Don't worry, if you don't see them as soon as you open the lid, know that they are in there and they probably sunk into the butter. A quick stir of a spoon and BOOM, you should see them!
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MADE WITH PLANT PROTEIN!

Each jar of Fit Butters Gingerbread vegan protein cashew butter is made with a high-quality plant protein (pea protein + brown rice protein). We don't just use any plant-based protein. We use a Gingerbread flavored vegan protein powder to inject flavor all throughout the base of this delicious nut butter!

COCONUT OIL FOR NATURAL MCTS!

Unlike most nut butters on the market today, we do not "roast" (might as well call it fry) our nuts in an oil. We stay away from inflammatory oils like seed oils, or oils that your French fries may have been deep fried in. We only use high-quality coconut oil.

Coconut oil is a natural source of MCTs which are easier for the body to digest. MCTs are also known to stimulate fat burning, thyroid function and energy production. Less oil separation too!
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WAYS TO ENJOY

ricecake
RICE CAKES
oatmeal
OATMEAL/CREAM OF RICE
pancakes
PANCAKES/WAFFLES
fruit
FRUIT
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BY THE SPOON
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